Information about http://www.palazzolasvegas.com/assets/pdf/SushiSamba_BrunchMenu.pdf

samba brunch cocktails Bloody Himiko…

Tags: asian pear, beet, cabana cachaca, cacao, celery, coffee milk, condensed milk, cucumber, fresh fruit juices, gran marnier, guava juice, hot milk, lime juices, milk foam, raspberries, red wine, soy sauce, tomato juice, white chocolate, white wine,
Pages: 5
Language: english
Created: Tue Aug 5 20:38:38 2008
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                             samba brunch cocktails
Bloody Himiko shochu, cucumber, celery, tomato juice, wasabi, soy sauce, fresh ginger                     9.00

Pika Pika sparkling sake and guava juice                                                              9.00

Sakegria sake, plum sake, red wine, fresh fruit                                                       9.00

Bahia Punch Cabana Cachaca, Navan, Cava, raspberries, guava                                           9.00

Rum Latte Montecristo Spiced Blend, Gran Marnier, espresso, milk, açai puree                          9.00

La Playa mango and lime juices, white wine, vodka, cucumber, ginger, tabasco                          9.00




        sucos mistos                                                        coffee
combine up to three fresh fruit juices         6.00      Cafezinho espresso                               5.00
add cachaça                                    1.25
                                                         Americano espresso and hot water                 3.00
asian pear       banana           pineapple              Café com Leite espresso and milk                 5.00
blackberry       blueberry        beet
                                                         Cappuccino espresso, hot milk, foam              5.00
strawberry       carrot           tomato
                                                         Café Gelato iced coffee                          5.00
mango            ginger           orange
                                                         Café com Cacao Blanco coffee, milk,              5.00
                                                         white chocolate
             batidas
                                                         Café BomBom espresso and doce de leite           5.00
brazilian fresh fruit juices blended with
condensed milk and served over ice                       Café com Crème coffee, milk, whipped             5.00
                                                         cream, cocoa powder
combine up to three fresh fruit juices         7.00
add cachaça                                    1.25      Brazilerinho coffee, condensed milk,             6.00
                                                         milk, cacao, add cachaça $6
asian pear       banana           pineapple
blackberry       blueberry        strawberry             please ask your server for iced coffee options
mango            orange
                                     samba brunch
                                select 4 brunch items--all served family style
              $22.95 per guest · $12.95 per samba guest under 12 years old · minimum 2 guests


Assorted Pastries & Breakfast Cakes doce de leite and banana buttermilk muffins, coffee cake,     8.00
guava empanada, pão de queijo

Smoked Fish Platter white fish, salmon, trout, homemade bagel chips                              15.00

Carmen Miranda seasonal fruit, granola, yuzu yogurt                                              12.00

Sunday Samba Roll smoked salmon, cream cheese, cucumber                                          12.00

Eggs Benedict aji panca hollandaise and smoked salmon                                            15.00

Eggs Any Style grilled chorizo and brioche toast                                                 12.00

Churrasco & Eggs grilled hanger steak and eggs any style                                         15.00

South American Frittata lingüiça, asparagus, heart of palm, manchego cheese                      11.00

Asian Pear Pancakes maple syrup                                                                  11.00

Warm Churros spiced caramel and peruvian chocolate dipping sauces                                 9.00

Doce de Leite French Toast seasonal fruit and powdered sugar                                     12.00




                                           feijoada
Brazilian Inspired Brunch savory stew of black bean, shredded pork, seared beef and carne seca   15 .00
accompanied by white rice, collard greens, farofa, fresh orange slices
                                              tempura
Tiger Shrimp                                 13.00         Latino Vegetables                         10.00
Japanese Vegetables                          10.00         Tiger Shrimp and Japanese Vegetables      14.00

                              all served with SUSHISAMBA dipping sauces




                               sandwiches & salads
Kobe Sliders aji panca ketchup, bibb lettuce, tomato on sesame brioche                               17.00

Crispy Rock Shrimp Wrap huacaina dressing, cherry tomatoes, romaine lettuce, queso fresco            16.00

Samba BLT lobster salad, applewood smoked bacon, heirloom tomatoes                                   19.00

Field Green Salad organic greens, radishes, beets, carrot-ginger dressing                            9.00

Seaweed Salad hijiki, aka-tosaka, goma wakame, wakame, tomato caviar, lemon                          11.00

Samba Cobb Salad miso chicken, quail egg, applewood smoked bacon, avocado, ranch dressing            14.00

                                     all sandwiches served with huancaina fries




                                                    sides
Crispy Yucca Hash                             3.00        Char Broiled Linguica                       3.00
Extra Thick Apple-Smoked Bacon                3.00        Grilled Chorizo                             3.00
Caramelized Grapefruit                        4.00        Toasted Bagel with Scallion Cream Cheese    3.00
Peruvian Corn                                 6.00        Smoked Salmon                               6.00




                       Executive Chef Jose Mendín               Executive Sushi Chef Koji Kagawa

                                           Corporate Chef Michael Cressotti
                                 seviches & tiraditos
sashimi seviches                                             sashimi tiraditos
Yellowtail ginger, garlic, soy                    14.00      Yellowtail jalapeño and lemongrass   14.00

Salmon asparagus, red radish, pineapple, lime 13.00 Kanpachi yuzu, sea salt, black truffle oil    17.00

Tuna grapefruit juice, jalapeño, almond            14.00 Tuna granny smith apple, serrano, lime   14.00

Jumbo Shrimp passionfruit, cucumber, cilantro 15.00 Salmon orange and mustard miso                13.00

Lobster mango, red bell pepper, heart of palm        MP


                                          assortment of four 35.00




                                              samba rolls
Samba strip Roll maine lobster, avocado, chive, rice cracker, spicy sesame crema                  20.00

Neo Tokyo yellowfin tuna, tempura flake, aji panca                                                15.00

Maya shrimp, avocado, tomato, tomatillo salsa                                                     11.00

BoBo Brazil seared kobe beef, avocado, kaiware, shiso, red onion, chimichurri                     17.00

Green Envy tuna, salmon, asparagus, wasabi pea crust, aji amarillo-key lime mayo                  13.00

Pacific king crab, avocado and asian pear wrapped in soy paper, wasabi-avocado crema              16.00

Veggie Kun avocado, tomato, arugula, oshinko, yamagobo, wasabi nori flake, tofu miso              10.00

El Topo salmon, jalapeño, shiso leaf, fresh melted mozzarella, crispy onion                       14.00

Rainbow Dragon freshwater eel, red bell pepper, cucumber, mango, avocado                          15.00




                                  20% gratuity added to parties of six or more
                              sushi bar
sushi & sashimi                      assortments
tuna                                 Samba Sushi chef's inspiration     28.00
Otoro bluefin tuna            MP
                                     Samba Sashimi chef's inspiration   33.00
Chu Toro medium fatty tuna    MP
Akami tuna                   4.50    Samba Sushi & Sashimi              33.00

yellowtail
Kanpachi amberjack           6.00
Hamachi yellowtail           4.50    rolls inside-out or hand
salmon                               King Crab California               14.00
Iburi Sake smoked salmon     4.00    Toro                               14.00
Sake salmon                  3.50
                                     Tuna                                7.00
whitefish
                                     Spicy Tuna                          7.75
Hirame fluke                 3.50
Madai japanese snapper       5.50    Eel Cucumber                        6.00
Suzuki striped bass          3.00
                                     Eel Avocado                         6.00
mackerel                             Yellowtail Scallion                 7.00
Shima Aji jack mackerel      4.00
Saba mackerel                3.00    Yellowtail Jalapeño                 7.00

eel                                  Shrimp Tempura                      7.50
Unagi freshwater eel         4.00    Salmon Avocado                      6.00
Anago smoked sea eel         4.00
                                     Japanese Cucumber                   4.00
shellfish                            Kanpyo                              4.00
Ebi shrimp                   4.00
Ika squid                    3.00    Oshinko                             4.00
Tako octopus                 3.00    Avocado                             4.00
Hotate scallop               3.50
Kani king crab               6.00
Oma-ru-ebi lobster             MP    Udama quail egg                     2.00
                                     Freshly Grated Wasabi               2.00
caviar & egg
Ikura salmon roe             4.50
Tobiko flying fish roe       3.50
Tamago egg omelet            3.00
Uni sea urchin               6.00